# Cheesesteak Pasta

This recipe is for a high protein, meal prep cheesesteak pasta for weight loss.

- Servings: 5 servings
- Total time: 5 min
- Cuisine: Italian
- Category: Dinner
- Language: en

## Ingredients

- 16 oz skirt steak
- 1 salt
- 1 pepper
- 1 garlic powder
- 3 red bell pepper
- 3 poblanos
- 4 jalapeños
- 1 large onion
- 500 g cottage cheese
- 150 g 1% milk
- 40 g low fat mozzarella
- 45 g Parmigiano reggiano
- 448 g pasta

## Instructions

1. Dice red bell peppers, poblanos, jalapeños and one large onion. Season with salt and olive oil. Roast in the oven at 400 for 25 minutes.
2. Prepare the steak by trimming it lean, dicing it into small pieces and tenderizing it.
3. Prepare the high protein cream sauce by adding cottage cheese, 1% milk, low fat mozzarella, Parmigiano reggiano, salt and garlic to taste in a blender, and blending until smooth.
4. Cook the steak over high heat until almost entirely cooked through, then add the roasted veggies. Remove from the heat.
5. Pour over the cream sauce and mix until it looks well combined.
6. Add one pound of fully cooked pasta and mix until completely combined.

## Equipment

- oven
- blender
- frying pan

## Source

- Original video: https://www.tiktok.com/t/ZTYKMknnf/
- Recipe page: https://www.cliprecipe.com/recipe/40d539be-3e9d-48e8-9f60-183894a3e633
- Extracted: 2025-01-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt