# Healthy Banana Carrot Cake

This is a healthy, no-refined-sugar banana carrot cake that combines the best of banana bread and carrot cake.

- Total time: 45 min
- Category: Baked Goods
- Language: en

## Ingredients

- 2 bananas mashed
- 2 eggs
- 0.5 cup Greek yogurt
- 3 tbsp maple syrup
- 2 cups oat flour
- 2 tsp baking powder
- 1 cup carrots shredded
- 6 pitted dates cut into small pieces
- 0.75 cup nuts (pecans or walnuts)
- 1 tsp cinnamon
- 1 dash salt

## Instructions

1. Mash two bananas.
2. Add two eggs.
3. Add half a cup of Greek yogurt.
4. Add three tablespoons of maple syrup.
5. Add two cups of oat flour. You can blend your own oats to make oat flour.
6. Add one cup of grated carrots.
7. Add two teaspoons of baking powder.
8. For additional flavor, add a handful of dates, cut into small pieces.
9. Add a handful of nuts, such as pecans or walnuts.
10. Add one teaspoon of cinnamon.
11. Finish with a dash of salt.
12. Line your baking dish with parchment paper.
13. Bake in the oven at 350F for 45 minutes.

## Equipment

- parchment paper
- oven

## Tips

- Cut dates into small pieces for a caramel-like texture.
- Measurements for oat flour are key for this recipe.

## Source

- Original video: https://www.facebook.com/share/r/1CKVto8YxE/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/40c3abf1-c668-4f30-b8e1-02fe09c64495
- Extracted: 2026-02-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt