# Fried Pickle Dip

A delicious dip that includes bacon, pickles and cream cheese topped with fried breadcrumbs.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 pound bacon, cut into small pieces
- Dan O's Outlaw Spicy BBQ
- 2 cup panko breadcrumbs
- 24 fl oz dill pickles, chopped (reserve 2 oz of the dill pickle juice)
- 2 blocks cream cheese, softened
- 2 containers sour cream
- Wavy chips
- little bit bourbon
- dill

## Instructions

1. Cut up bacon in small pieces.
2. Cook up your bacon.
3. Spice up bacon with the Dan O's Outlaw.
4. Add some bourbon to the bacon.
5. Let the bacon simmer and then set three fourths to the side.
6. Drain out three fourths of the grease.
7. Add panko breadcrumbs to grease and cook for one minute.
8. Add another round of spicy barbeque to breadcrumbs.
9. Set the fried breadcrumbs to the side.
10. Chop the pickles and dill.
11. Dice the bacon.
12. Add softened cream cheese and sour cream.
13. Add pickle juice.
14. Add one more sprinkle of the spicy barbeque.
15. Mash it all together.
16. Put pickle dip into the dish and add the friend breadcrumbs on top.
17. Garnish it with the dill and pickle.

## Equipment

- knife
- cutting board
- skillet
- wooden spoon
- bowl
- tongs
- serving dish
- spatula

## Tips

- Garnish with a pickle spear and dill.
- The chunkier the pickles, the better.
- Use wavy chips for dipping.

## Source

- Original video: https://www.tiktok.com/t/ZTj9X52Pk/
- Recipe page: https://www.cliprecipe.com/recipe/40a3089a-d175-4deb-ba45-c1888d17f7c3
- Extracted: 2025-05-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt