# Honey Mustard Glazed Spiral Ham

A honey mustard glazed spiral ham, perfect for Easter or any special occasion.

- Servings: 8 servings
- Total time: 130 min
- Cuisine: Caribbean
- Category: Drink
- Language: en

## Ingredients

- 1 4lb Spiral Ham
- 1 cup Honey
- 0.5 cup Butter
- 3 tablespoons Dijon Mustard
- 2 cups Pineapple Juice
- 2 tablespoons Grainy Mustard
- 0.25 cup Brown Sugar
- 2 tablespoons Honey
- 1 tablespoon Dry Jerk Spice

## Instructions

1. Preheat oven to 325°F (160°C).
2. Brush the spiral ham thoroughly with honey, butter, and Dijon mustard, ensuring the glaze gets inside all layers.
3. Place the ham in a roasting pan and bake for 2 hours.
4. Meanwhile, prepare the glaze by simmering pineapple juice, grainy mustard, brown sugar, honey, and jerk spice until thickened.
5. After 2 hours, remove the ham from the oven, apply the glaze, and return it to the oven for another 10 minutes.
6. Let the ham rest for 10 minutes before serving.
7. Mix the pan drippings with any leftover glaze for a delicious finishing sauce.

## Equipment

- oven
- roasting pan
- whisk
- brush

## Source

- Original video: https://www.tiktok.com/t/ZTjYy2F1r/
- Recipe page: https://www.cliprecipe.com/recipe/40928750-119d-437c-96f2-3566ba20575c
- Extracted: 2025-04-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt