# Cheese bread

- Cook time: 20 min
- Cuisine: Italian
- Category: Baked Goods
- Difficulty: easy
- Language: en

## Ingredients

- 1 cup olive oil
- 1 cup milk
- 3 whole egg
- 1 cup gouda cheese, shredded
- 1/2 cup parmesan cheese, shredded
- 3 cup tapioca flour
- 1 tsp salt

## Instructions

1. Combine oil, milk, eggs, shredded gouda, shredded parmesan, tapioca flour, and salt in a blender.
2. Blend until the batter is smooth and liquid.
3. Grease a muffin tin and fill each cup halfway with the batter.
4. Bake at 400 degrees for 20 minutes.

## Equipment

- blender
- muffin tin

## Tips

- It is best to shred the cheese yourself.
- Fill the muffin cups only halfway to give the bread room to rise.

## Source

- Original video: https://www.youtube.com/shorts/Dl6CsK1pFhk
- Creator: The corey family
- Recipe page: https://www.cliprecipe.com/recipe/4046448b-1b66-40a6-82fe-79f799b03646
- Extracted: 2026-09-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt