# Caramelised Onion + Brown Butter Pasta

Caramelised onion and brown butter pasta makes for a comforting midweek meal.

- Total time: 25 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 320 g pasta of choice
- 2 large brown onions
- 4 garlic cloves
- 280 g sun dried tomatoes
- 30 g fresh parsley
- 100 g butter
- 100 ml cream
- 4 tbsp nutritional yeast
- 0 salt
- 0 pepper
- 0 olive oil
- 0 chilli oil
- 0 chives

## Instructions

1. Slice onions into half moons.
2. Warm olive oil in a pan and melt butter. Allow to foam and brown, stirring regularly.
3. Add onions and a pinch of salt. Cook on a medium heat until caramelised.
4. Mince garlic and finely chop sun-dried tomatoes. Add to onions and sauté.
5. Boil pasta in salted water.
6. Pour in cream and nutritional yeast, stir well.
7. Add cooked pasta to the sauce with reserved pasta water. Stir to create a thick sauce.
8. Finely chop parsley and add half to the pasta, mixing well.
9. Season to taste and serve. Drizzle chilli oil and add more parsley or chives.

## Equipment

- pan
- knife
- wooden cutting board
- spoon
- tongs

## Source

- Original video: https://vm.tiktok.com/ZNde8TgG5/
- Recipe page: https://www.cliprecipe.com/recipe/401bc19e-b67e-4764-880d-e4ca7f1a47f0
- Extracted: 2025-03-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt