# Cheesy Steak and Potato Skillet

This cheesy steak and potato skillet is an easy dinner that my family loves!

- Servings: 4 servings
- Total time: 30 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 3 Russet potatoes
- 1 cup olive oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 tsp paprika
- 2 NY Strip steaks
- 0.5 tsp salt
- 0.5 tsp pepper
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp dried cilantro
- 1 cup shredded pepper jack cheese
- 1 handful fresh cilantro
- 0.5 cup sour cream
- 2 chipotle peppers
- 3 tbsp red wine vinegar
- 2 tbsp honey
- 1 tbsp minced garlic
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.5 tsp oregano
- 0.25 tsp cumin
- 2 third cup oil

## Instructions

1. Peel and cut russet potatoes into cubes.
2. Toss potatoes with olive oil, salt, pepper, garlic powder, and paprika.
3. Air fry potatoes at 400 degrees for 20-25 minutes, shaking occasionally.
4. Cut steak into thin strips.
5. Season steak with salt, pepper, chili powder, dried cilantro, and cumin.
6. Cook steak in a skillet over medium-high heat for 7-8 minutes, or until done.
7. Mix crispy potatoes with cooked steak and top with pepper jack cheese.
8. Place skillet in the oven at 400 degrees for a few minutes to melt the cheese.
9. Top with fresh cilantro and honey chipotle vinaigrette mixed with sour cream.

## Equipment

- large bowl
- air fryer
- large skillet
- food processor

## Source

- Original video: https://www.tiktok.com/t/ZT2KpgsxW/
- Recipe page: https://www.cliprecipe.com/recipe/3ff51f62-04eb-42b9-a743-2021106ec021
- Extracted: 2025-04-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt