# Zucchini-Suppe

Diese Zucchini-Suppe ist ein vergessener Schatz!

- Total time: 7 min
- Cuisine: German
- Category: Soup
- Language: en

## Ingredients

- 2 Zucchini
- 1 Onion
- 2 Carrots
- 2 Potatoes
- 1 Butter
- 1 Oil
- 1 Salt
- 1 Black pepper
- 200 ml Schlagsahne
- 1 L Vegetable broth
- 1 Chili pepper
- 3 Garlic cloves
- 1 Parsley

## Instructions

1. Cut the onion in half and then finely chop it.
2. Break the butter into pieces and put it into the pot.
3. Add oil to the butter.
4. Turn on the stove and melt butter and oil.
5. Put the chopped onion into the pot.
6. Peel and chop the garlic.
7. Add the garlic to the onions.
8. Peel the carrots and cut them into small pieces.
9. Peel the potatoes and cut them into small pieces.
10. Add the carrots and potatoes to the onions.
11. Add vegetable broth to the vegetables.
12. Remove the seeds from the chili pepper and chop it.
13. Add chili to the soup.
14. Use an immersion blender to blend the soup.
15. Add Schlagsahne to the soup and mix.
16. Chop the parsley.
17. Add the parsley to the soup.

## Equipment

- knife
- cutting board
- peeler
- wooden spoon
- red pot
- immersion blender

## Source

- Original video: https://youtu.be/nVVJDYUnAes?si=uYGhPn6js4jd3Pk_
- Recipe page: https://www.cliprecipe.com/recipe/3f0d5b95-e0de-4f0b-b572-45eb9c09324c
- Extracted: 2025-03-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt