# Crispy Chicken Sticks

A high-protein snack made from blended chicken, eggs, and spices, shaped into thin strips and cooked in an air fryer until super crispy and delicious.

- Total time: 10 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 10 ounces chicken breast
- 2 eggs
- garlic truffle steak seasoning
- Sriracha seasoning blend
- salt
- pepper

## Instructions

1. Defrost the chicken breast.
2. Cut up the chicken breast into small pieces.
3. Put the chicken into the blender.
4. Add two eggs to the blender.
5. Add garlic truffle steak seasoning and Sriracha seasoning blend, along with some salt and pepper to the blender.
6. Blend the ingredients until smooth.
7. Pour the blended mixture into a pastry bag.
8. Lay out parchment paper on the counter.
9. Pipe the chicken mixture from the pastry bag into thin strips onto the parchment paper.
10. Place the parchment paper with the chicken strips into the air fryer.
11. Cook in the air fryer at 350 degrees Fahrenheit for 10 minutes.

## Equipment

- blender
- pastry bag
- parchment paper
- air fryer

## Tips

- This is a low-calorie and high-protein snack.

## Source

- Original video: https://youtu.be/G0LPdhud51g
- Recipe page: https://www.cliprecipe.com/recipe/3ef9e8ad-77f7-450a-b4a0-7367d4ff8a18
- Extracted: 2025-09-01

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt