# Hangover Ramen

This is a recipe for a ramen dish that is perfect for a hangover, featuring pork belly, bean sprouts, and ramen noodles.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: Japanese
- Category: Soup
- Language: en

## Ingredients

- 3 pieces pork belly
- 1 fistful bean sprouts
- 1 pack Nongshim Ansungtangmyun Noodle Soup (Beef & Fermented Bean Flavors with Shiitake)
- 0.5 tablespoon sesame oil
- 1 tablespoon garlic
- 1 tablespoon scallion
- 1 tablespoon gochugaru (Korean chili powder)
- 1 pack soup powder from ramen pack
- 2 cups water
- 1 pack vegetables from ramen pack
- 1 pack ramen noodles
- 1 teaspoon black pepper
- 1 egg

## Instructions

1. Add 1/2 tablespoon of sesame oil to the pot.
2. Cook 3-4 pieces of pork belly until done.
3. Remove the cooked pork belly and set aside.
4. Use 1 tablespoon of the rendered pork fat.
5. Add 1 tablespoon of minced garlic.
6. Add 1 tablespoon of scallions.
7. Stir everything together.
8. Add 1 tablespoon of gochugaru (Korean chili powder).
9. Add the ramen soup powder.
10. Stir it well.
11. Add 2 cups of water and bring to a boil.
12. Add a fistful of bean sprouts.
13. Add the dried vegetables from the ramen pack.
14. Add the ramen noodles.
15. Add 1 teaspoon of black pepper.
16. Cook for 4 minutes.
17. Add one egg into the ramen.
18. Transfer the ramen to a bowl.
19. Add the cooked pork belly on top.

## Equipment

- pot
- chopsticks

## Source

- Original video: https://www.facebook.com/TikTokPhilippinesOfficial/videos/279064109995125/
- Recipe page: https://www.cliprecipe.com/recipe/3eeaa4f4-cc1a-4e0e-8119-754ed41c456d
- Extracted: 2025-04-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt