# Salt and Pepper Chowmein Glazed in Honey

This recipe shows how to make salt and pepper chowmein glazed in honey.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Chinese
- Category: Soup
- Language: en

## Ingredients

- 1 tablespoon chilli oil
- 2 tablespoons garlic
- 1 tablespoon chilli flakes
- 1 cup onions
- 1 cup beansprouts
- 4 stalks spring onions
- 300 grams lucky boat thick noodles
- 2 tablespoons dark soy
- 1 teaspoon salt
- 1 teaspoon msg
- 1 teaspoon sugar
- 1 teaspoon five spice
- 1 teaspoon white pepper
- 1 tablespoon secret ingredient
- 2 tablespoons honey
- 1 tablespoon sesame oil
- 1 tablespoon shaoxing wine

## Instructions

1. Add chilli oil to the wok.
2. Add garlic.
3. Add chilli flakes.
4. Add onions.
5. Add beansprouts.
6. Add spring onions.
7. Add lucky boat thick noodles.
8. Add dark soy.
9. Add salt, msg, sugar, five spice, white pepper and secret ingredient.
10. Add honey.
11. Add sesame oil and shaoxing wine.
12. Mix well and serve.

## Equipment

- wok
- ladle
- spoon

## Source

- Original video: https://vm.tiktok.com/ZNddyVufC/
- Recipe page: https://www.cliprecipe.com/recipe/3ebb4419-3b9e-4915-b146-f331770547c5
- Extracted: 2025-03-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt