# Cannoli Cookies

These cannoli cookies are amazing and have a delicious ricotta cream filling in the center.

- Servings: 16 servings
- Total time: 30 min
- Cuisine: Italian
- Category: Dessert
- Language: en

## Ingredients

- 1 cup whole milk ricotta
- 1 cup powdered sugar
- 0.25 cup mini chocolate chips
- 0.125 teaspoon cinnamon
- 0.75 cup salted butter
- 0.25 cup sugar
- 1 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla
- 2.25 cups flour
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1 cup mini chocolate chips

## Instructions

1. In a bowl, combine 1 cup of whole milk ricotta, 1 cup of powdered sugar, 1/4 cup of mini chocolate chips, and 1/8 teaspoon of cinnamon. Mix well and refrigerate.
2. In a stand mixer, cream together 3/4 cup of softened salted butter, 1/4 cup of sugar, and 1 cup of brown sugar until well combined.
3. Add 2 eggs and 1 teaspoon of vanilla extract to the wet ingredients and mix well.
4. Add 1 teaspoon of baking soda, 1/2 teaspoon of salt, and 2 1/4 cups of flour to the wet ingredients and mix until combined.
5. Add 1 cup of mini chocolate chips and mix.
6. Scoop 1 1/2-inch balls of cookie dough onto a baking sheet lined with parchment paper.
7. Use a spoon to press down the center of each cookie ball to create a well.
8. Fill each well with a tablespoon of the ricotta cream filling.
9. Refrigerate for at least 30 minutes.
10. Bake at 350°F for 14 minutes.
11. Dust with powdered sugar.

## Equipment

- mixing bowl
- measuring cup
- spoon
- stand mixer
- cookie scoop (1 1/2 inch)
- baking sheet
- parchment paper

## Source

- Original video: https://www.tiktok.com/@sarahkraffty/video/7433567602481319198?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/3e53f697-938d-405b-babb-2215aab4ed3f
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt