# Little Fatty Gimbaps

Little Fatty Gimbaps recipe, easy and quick to prepare.

- Servings: 12 servings
- Total time: 2 min
- Cuisine: Korean
- Category: Lunch
- Language: en

## Ingredients

- 50 g pork neck
- 100 g pork belly
- 1 microwaveable rice
- 2 Tbsp ssamjang
- 1 Tbsp red pepper paste
- 1 tsp sesame oil
- 1 dried seaweed paper
- 1 green pepper

## Instructions

1. Cook pork neck and pork belly in a frying pan.
2. Add microwaveable rice to the pan.
3. Add ssamjang and red pepper paste to the rice and mix well.
4. Add sesame oil to the rice and mix well.
5. Place the seasoned rice on a sheet of dried seaweed paper.
6. Add the cooked pork belly and pork neck.
7. Add the green pepper.
8. Roll the seaweed tightly.
9. Serve and enjoy.

## Equipment

- frying pan
- wooden chopsticks
- wooden spoon
- cutting board

## Source

- Original video: https://www.facebook.com/cookatTV/videos/379292702754704/
- Recipe page: https://www.cliprecipe.com/recipe/3e25dc8d-3764-47a7-8f8d-46a408581cdb
- Extracted: 2025-04-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt