# Whipped Feta and Tomato Tart

A delicious tart with a whipped feta base and topped with heirloom tomatoes.

- Total time: 20 min
- Cuisine: Greek
- Category: Dessert
- Language: en

## Ingredients

- 1 sheet puff pastry
- 1 egg
- 4 oz feta cheese
- 0.25 cup Greek yogurt
- 2 tablespoons olive oil
- 1 garlic clove
- 2 tablespoons dill
- 2 heirloom tomatoes
- 0 capers
- 0 salt
- 0 pepper

## Instructions

1. Preheat oven to 425°F (220°C).
2. Place puff pastry on a parchment-lined baking sheet and roll out any creases.
3. Score a 1-inch border around the pastry.
4. Prick holes in the center of the pastry (inside the border) with a fork.
5. Brush pastry with egg wash and bake for 15 minutes.
6. While the pastry is baking, make the whipped feta by placing feta, Greek yogurt, olive oil, garlic, and dill in a food processor and blend.
7. Once the pastry is baked, gently press down the center with a spoon (do not press on the border).
8. Spread the whipped feta evenly over the center of the pastry.
9. Arrange tomato slices on top of the whipped feta.
10. Drizzle with olive oil, season with salt, pepper, and extra dill, if desired.

## Equipment

- baking sheet
- rolling pin
- knife
- fork
- bowl
- pastry brush
- food processor
- spatula

## Source

- Original video: https://www.tiktok.com/@_forthehome/video/7144477444387491114?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/3e1e7e24-4df2-47c5-b125-7942930603d5
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt