# Tzatziki

Tzatziki is a delicious dip made with Greek yogurt, cucumbers, garlic, and herbs.

- Servings: 1 servings
- Total time: 1 min
- Cuisine: Greek
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 kirby cucumbers
- 1 english cucumber
- 15 ounces plain greek yogurt
- 0.5 teaspoon ground cumin
- 2 garlic cloves
- 1 lemon
- 2 tablespoons olive oil
- 1 handful mint, dill or parsley
- 1 pinch kosher salt

## Instructions

1. Remove the seeds from four kirby cucumbers.
2. If using regular cucumbers, peel them.
3. Shred the cucumbers on a box grater.
4. Add a decent pinch of kosher salt to the shredded cucumbers, mix, and set aside.
5. In a separate bowl, place 15-16 ounces of plain Greek yogurt.
6. Add about half a teaspoon of ground cumin.
7. Grate two garlic cloves on a microplane.
8. Add the juice from one lemon.
9. Add one or two tablespoons of olive oil.
10. Add the piles of cucumbers to the yogurt mixture and give them a nice squeeze.
11. Mix well.
12. Taste and adjust seasoning if necessary.
13. Garnish with mint, dill, or parsley.

## Equipment

- knife
- box grater
- microplane grater
- whisk
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8jFkdya/
- Recipe page: https://www.cliprecipe.com/recipe/3ded7308-b7b2-426c-8115-1d53ee18caef
- Extracted: 2025-04-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt