# Mango Cheesecake

This recipe shows how to make a delicious mango cheesecake.

- Servings: 6 servings
- Total time: 7 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 16 oz cream cheese
- 3 eggs
- 1.25 cup heavy cream
- 1 mango
- 0.5 cup sugar

## Instructions

1. Blend cream cheese, eggs, heavy cream, mango and sugar.
2. Pour the batter into a 6inch springform cake pan with parchment paper.
3. Place cheesecake in a baking pan with 1 inch water.
4. Bake at 400°F for 45 minutes.
5. Cool and refrigerate for 6 hours.

## Equipment

- blender
- 6inch springform cake pan
- parchment paper
- baking pan

## Source

- Original video: https://www.instagram.com/share/BAKBo2-dJj
- Recipe page: https://www.cliprecipe.com/recipe/3dc73740-4b09-4204-ab83-e42be89ec17d
- Extracted: 2025-03-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt