# Slow Cooker Chicken and Gravy

A simple slow cooker recipe for tender chicken and gravy, perfect for a comforting meal.

- Servings: 4 servings
- Total time: 240 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 2 pounds boneless, skinless chicken breasts
- 0.5 teaspoon poultry seasoning
- 0.5 teaspoon dried thyme
- 0 fresh black pepper
- 2 packets chicken gravy mix
- 10 ounce can cream of chicken soup
- 1.5 cups water

## Instructions

1. Whisk together chicken gravy packets, cream of chicken soup, and water in a bowl.
2. Place chicken breasts in a slow cooker and season with poultry seasoning, thyme, and pepper.
3. Pour the gravy mixture over the chicken breasts, ensuring they are fully submerged.
4. Cook on low for 4 hours, or until the chicken is tender.
5. Remove the chicken, shred it with two forks, and mix it back into the slow cooker with the gravy.
6. Serve over mashed potatoes, egg noodles, french fries, or buttered toast.

## Equipment

- slow cooker
- bowl
- whisk
- forks

## Source

- Original video: https://www.tiktok.com/@mantitlement/video/7428955441926802719
- Recipe page: https://www.cliprecipe.com/recipe/3d0bb326-2f5e-4e3a-88e1-77fdb8194eb7
- Extracted: 2025-01-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt