# One-Pot Chicken Gnocchi Soup

A delicious and comforting one-pot chicken gnocchi soup perfect for soup season.

- Total time: 40 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- chicken breast
- salt
- pepper
- garlic powder
- cayenne pepper
- red pepper flakes
- thyme
- oregano
- dried basil
- 1 large shallot
- garlic
- olive oil
- tomato paste
- sun-dried tomatoes
- chicken stock
- heavy cream
- Parmigiano Reggiano
- cold butter
- gnocchi
- 1 handful spinach

## Instructions

1. Season chicken breast generously with salt, pepper, garlic powder, cayenne pepper, red pepper flakes, thyme, oregano, and dried basil.
2. Finely dice a large shallot.
3. Crush and roughly chop some garlic.
4. Add a generous amount of olive oil to a heavy-bottomed pot over medium-high heat.
5. Carefully lay in the seasoned chicken breast and cook until fully cooked.
6. Remove the cooked chicken and either chop or shred it.
7. Add a little more olive oil to the pot.
8. Add the garlic and shallots to the pot and sauté.
9. Squeeze in some tomato paste.
10. Add sun-dried tomatoes to the pot.
11. Pour in a whole lot of chicken stock.
12. After about 15 minutes, add in heavy cream.
13. Grate a good amount of Parmigiano Reggiano cheese into the pot.
14. Let it simmer to thicken up.
15. After about 20 minutes, salt to taste.
16. Add cold butter, the cooked chicken, gnocchi, and a handful of spinach to the pot.
17. Cover and let it cook for 5 minutes.

## Equipment

- heavy bottom pot
- cutting board
- knife
- tongs
- wooden spoon
- grater

## Tips

- If your pot isn't big enough, don't overcrowd it; just do a couple of batches.

## Source

- Original video: https://www.instagram.com/reel/DOybkebkcaw/?igsh=MTMxcGJoaDhrM2RhMQ==
- Recipe page: https://www.cliprecipe.com/recipe/3d097ed3-fd52-4432-b88f-02b5e8febb60
- Extracted: 2025-10-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt