# PRP-High Protein Creamy Chipotle Burritos

This recipe makes eight delicious high-protein burritos with a creamy chipotle sauce.

- Servings: 8 servings
- Total time: 1 min
- Cuisine: Mexican
- Category: Drink
- Language: en

## Ingredients

- 2 lbs lean ground beef
- 1 onion
- 1 minced garlic
- 1 packet low sodium taco seasoning
- 0.5 cup beef broth
- 0.2 cup tomato paste
- 0.2 cup reduced fat cream cheese
- 0.5 cup non-fat greek yogurt
- 1 tbsp light mayonnaise
- 1 chipotle pepper in adobo sauce
- 1 tsp lime juice
- 1 tsp honey
- 0.5 tsp smoked paprika
- 0.5 tsp garlic powder
- 1 pinch salt
- 8 low calorie tortillas
- 1 cup shredded low fat cheese

## Instructions

1. Chop the onion and add it to a hot skillet until sauteed.
2. Add minced garlic and cook for one more minute.
3. Add 2 lbs of lean ground beef and low sodium taco seasoning.
4. Cook until the meat is brown.
5. Add half a cup of beef broth, tomato paste, and some light cream cheese.
6. Allow everything to cook until well absorbed.
7. Add the mixture onto eight low-calorie tortillas.
8. Add shredded cheese and wrap the tortillas.
9. Place the burritos on a medium-high heat pan until golden brown.
10. To make the chipotle sauce, add the ingredients into a food processor and blend until smooth.

## Equipment

- knife
- skillet
- food processor
- pan

## Source

- Original video: https://www.facebook.com/reel/9751647424869487
- Recipe page: https://www.cliprecipe.com/recipe/3ce90ed2-41a4-4170-8e90-c79a75d3136d
- Extracted: 2025-03-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt