# Hot Honey Jalape
	o Smash Burger

This recipe makes a hot honey jalape
	o smash burger with ground chuck and porterhouse steak, spring onion and chive cream cheese with crispy bacon bits, caramelized onion jam, and beef tallow triple-cooked fries with flakey sea salt.

- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- potato
- beef tallow
- bacon
- onion and chive cream cheese
- chuck
- salt
- brioche
- jalape
	o
- cheese
- onion jam
- hot honey

## Instructions

1. Fry the potatoes in beef tallow for the first fry.
2. Dice the bacon.
3. Cook the bacon in a pan.
4. Mix the cooked bacon with onion and chive cream cheese.
5. Cut the chuck and porterhouse steak into smaller pieces.
6. Grind the beef.
7. Fry the potatoes for the second fry until golden brown.
8. Season the fries with salt.
9. Toast the brioche buns.
10. Slice the jalape
	o.
11. Cook the jalape
	o slices in a pan.
12. Place the ground beef on the hot pan.
13. Add the cooked jalape
	o slices on top of the beef patty.
14. Smash the beef patty with a grill press.
15. Season the patty with salt.
16. Spread cream cheese on one half of the brioche bun.
17. Flip the beef patty to sear the other side.
18. Add a slice of cheese on the beef patty.
19. Spread caramelized onion jam on the other half of the brioche bun.
20. Place the first patty on the bun.
21. Add the second patty with jalape
	o on top of the first patty.
22. Drizzle hot honey over the patties.
23. Place the top bun with cream cheese on the burger.
24. Serve the burger with fries.

## Equipment

- pot
- sieve
- knife
- cutting board
- pan
- bowl
- meat grinder
- mandolin
- spatula
- grill press

## Source

- Original video: https://www.tiktok.com/@alexvolkanovski/video/7550928156799028498?_r=1&_t=ZS-91iy814x4yq
- Recipe page: https://www.cliprecipe.com/recipe/3cb7b8df-6aa6-4062-9a93-03ee9894e741
- Extracted: 2025-11-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt