# Crispy Mushroom Wings

A recipe for crispy vegetarian chicken wings made with oyster mushrooms, cornflakes and a spicy sauce.

- Servings: 3 servings
- Total time: 3 min
- Cuisine: Mexican
- Category: Appetizer
- Language: en

## Ingredients

- 1 cup plain flour
- 0.25 cup corn flour
- 0 peri peri seasoning
- 0 garlic powder
- 0 salt
- 0 oyster mushrooms
- 0 crushed cornflakes
- 4 tbsp chipotle sauce
- 0 mayonnaise
- 2 tbsp ketchup
- 0.25 cup milk
- 0 oregano
- 0 chilli flakes

## Instructions

1. Make the wet batter by mixing plain flour, corn flour, peri peri seasoning, garlic powder and salt.
2. Order some oyster mushrooms.
3. Clean the oyster mushrooms with a wet cloth.
4. Dip the mushrooms into the batter and then cover with crushed cornflakes.
5. Air fry the mushroom wings until crispy.
6. Make the sauce by mixing chipotle sauce (or mayonnaise), ketchup, milk, oregano and chilli flakes.
7. Serve the golden and crispy mushroom wings with the sauce.

## Equipment

- bowl
- spoon
- air fryer

## Source

- Original video: https://www.instagram.com/reel/DFE6hdhzIJ2/?igsh=MWxodG1hOGJsdThlcA==
- Recipe page: https://www.cliprecipe.com/recipe/3cb1efc1-7fc8-4ceb-8136-a0eb57392033
- Extracted: 2025-02-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt