# Homemade Beefaroni

Beefaroni is the ultimate comfort food, perfect for a busy weeknight when you need a quick, satisfying meal that the whole family will enjoy.

- Total time: 20 min
- Cuisine: Italian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- ground beef
- sausage
- salt
- pepper
- garlic powder
- onion powder
- paprika
- chili powder
- crushed red pepper
- dried herbs
- minced onions
- 3 tablespoons tomato paste
- 1 can diced tomatoes
- 1 small can tomato sauce
- 2 cups elbow macaroni
- 2 cups beef stock
- fresh parsley
- shredded mozzarella cheese

## Instructions

1. Brown the ground beef, adding a little sausage if desired.
2. Season with a blend of salt, pepper, garlic powder, onion powder, paprika, chili powder, crushed red pepper, and dried herbs.
3. Once the meat is almost fully cooked, sauté some minced onions for about a minute.
4. Add in about three tablespoons of tomato paste and sauté for another minute.
5. Add a can of diced tomatoes and season them with a little salt.
6. Pour in a small can of tomato sauce.
7. Add about two cups of elbow macaroni.
8. Pour in two cups of beef stock.
9. Turn the heat up to almost a boil, then turn down the heat and simmer uncovered for about 10 to 12 minutes, stirring often.
10. Finish with a little fresh parsley.
11. Top with shredded mozzarella cheese.
12. Use a lid to melt the cheese, or place it under the broiler.

## Equipment

- skillet
- lid
- spoon

## Tips

- Stir fairly often to make sure the pasta is not sticking to the bottom.

## Source

- Original video: https://www.tiktok.com/t/ZTMh5rQ5y/
- Recipe page: https://www.cliprecipe.com/recipe/3c768e6c-f553-41c5-8f4e-141a313d5158
- Extracted: 2025-11-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt