# Hash Brown Casserole

An easy and delicious hash brown casserole for breakfast.

- Total time: 60 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup Sour cream
- 1 can Cream of chicken
- 1 chopped White onion
- 1 cup Shredded cheese
- Salt
- Pepper
- 1 stick Butter
- 1 bag Shredded hash browns

## Instructions

1. Add 1 cup of sour cream to a bowl.
2. Add 1 can of cream of chicken to the bowl.
3. Mix the sour cream and cream of chicken together.
4. Add 1 chopped white onion to the mixture.
5. Add about a cup of shredded cheese to the mixture.
6. Add a few cranks of salt to the mixture.
7. Add a few cranks of pepper to the mixture.
8. Add 1 whole stick of melted butter to the mixture.
9. Mix everything well together.
10. Open a bag of thawed shredded hash browns.
11. Dump the hash browns into the mixture.
12. Mix everything together until the hash browns are well coated.
13. Take a greased baking dish and pour the hash brown mixture into it.
14. Sprinkle the rest of the shredded cheese over the top of the casserole.
15. Place the casserole on a pellet grill running at 350 degrees Fahrenheit.
16. Cook for about an hour until the cheese is melted and bubbly.
17. Serve and enjoy.

## Equipment

- Bowl
- Food processor
- Baking dish
- Pellet grill

## Tips

- You can cook this recipe in the oven as well.

## Source

- Original video: https://www.facebook.com/share/r/15xtyRBeaS/
- Recipe page: https://www.cliprecipe.com/recipe/3bd4ea59-8c83-4f1c-958c-362cda7819e5
- Extracted: 2025-08-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt