# Chili Con Carne

A recipe for a hearty and flavorful chili con carne.

- Servings: 1 servings
- Total time: 45 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1.1 kg beef mince
- 2 carrots
- 2 peppers
- 1 garlic
- 1 onions
- 2 chilli
- 2 tins tins tomatoes
- 3 cups beef stock
- 1 tablespoon tomato paste
- 1 tin beans
- 1 tbsp cumin
- 1 tbsp paprika
- 0.5 tbsp chilli powder
- 20 g dark chocolate
- 1 sour cream
- 1 coriander
- 1 cheddar cheese

## Instructions

1. Dice the onion, carrots, and peppers.
2. Add beef to a pot.
3. Add all the vegetables.
4. Fry until onions are soft.
5. Add spices (cumin and paprika).
6. Add tomato paste.
7. Add tins of tomatoes.
8. Add pepper.
9. Add beans.
10. Add beef stock.
11. Add a block of dark chocolate (optional).
12. Turn the heat down, cover the pot, and let it cook for 45 minutes to forever.
13. Serve with sour cream, cheese, and coriander.

## Equipment

- knife
- cutting board
- large pot
- wooden spoon
- glass lid

## Source

- Original video: https://vt.tiktok.com/ZS6Qce4te/
- Recipe page: https://www.cliprecipe.com/recipe/3bd34441-cdd3-4266-a211-058a852ee2f3
- Extracted: 2025-01-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt