# Moi Moi Recipe

A simple and delicious moi moi recipe made easy with moi-moi cooking pouches.

- Total time: 2 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 bowl Peeled beans
- 1 bowl Scotch bonnet
- 1 bowl Tatashe
- 1 bowl Garlic
- 1 bowl Onions
- 1 bowl Crayfish
- 1 bowl Groundnut oil
- 1 tsp Curry
- 1 cube Knorr seasoning cubes
- 1 tsp Salt
- 1 bowl Smoked fish
- 1 bowl Corned beef
- 1 bowl Boiled eggs
- 1 as needed Water

## Instructions

1. Blend peeled beans, scotch bonnet, tatashe, garlic, onions, and crayfish until smooth.
2. Add the blended mixture to a pot.
3. Add curry, knorr seasoning cubes, and salt to taste.
4. Add groundnut oil.
5. Stir well until everything is combined.
6. Add smoked fish.
7. Add water to reach your desired consistency.
8. Add corned beef and boiled eggs.
9. Stir well again.
10. Pour the mixture into moi-moi cooking pouches.
11. Place pouches in a pot and add hot water.
12. Cover and boil for 40 minutes until the moi-moi is cooked.

## Equipment

- blender
- pot

## Source

- Original video: https://vm.tiktok.com/ZMBvCSRQE/
- Recipe page: https://www.cliprecipe.com/recipe/3bbd17b8-d462-4b13-9d85-dae353038092
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt