# Fajita

A flavourful and quick-to-make fajita dish with chicken and colorful peppers, served with sour cream and tortillas.

- Cuisine: Mexican
- Category: Baked Goods
- Language: en

## Ingredients

- chicken breast
- soy sauce
- fajita seasoning
- vegetable oil
- vegetable oil
- sliced onion
- soy sauce with less salt
- colored bell pepper
- paprika
- black pepper
- fajita seasoning
- soy sauce
- cheddar cheese
- sour cream
- cream
- lemon
- tortilla bread

## Instructions

1. Slice the chicken breast.
2. Marinate with soy sauce, fajita seasoning and vegetable oil.
3. In a pan, add vegetable oil and start cooking the chicken in batches, without stirring until halfway cooked.
4. Remove the chicken when it's cooked.
5. In a pot, add vegetable oil and sliced onions.
6. Stir a little bit.
7. Add the colored bell pepper cut into strips.
8. Add paprika, black pepper and fajita seasoning.
9. Let it cook for about 3 minutes.
10. Add the cooked chicken.
11. Add more soy sauce.
12. Let it cook for 2-3 minutes so all the flavors mix together.
13. Serve with cheddar cheese and sour cream.
14. Mix sour cream, cream and lemon juice.
15. Serve with tortilla bread.

## Equipment

- pot
- pan
- tongs
- spoon

## Source

- Original video: https://www.instagram.com/reel/DHIsTiCSTzX/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/3bb1ff67-946a-49b2-9462-2de34e923789
- Extracted: 2025-05-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt