# High Protein Loaded Breakfast Burritos

High Protein Loaded Breakfast Burritos recipe that includes 15 eggs and 100g of blended cottage cheese.

- Total time: 52 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 KG diced potatoes
- 1 tsp olive oil
- 1 tsp salt
- 1 tsp italian herbs seasoning
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp chilli powder
- 1 tsp smoked paprika
- 1.5 KG extra lean beef mince
- 1 tsp diced onion
- 80 ml Worcestershire sauce
- 4 diced garlic cloves tomato paste
- 15 eggs
- 100 g blended cottage cheese
- 10 large tortillas
- 25 g sriracha mayonnaise

## Instructions

1. Air fry or oven bake the potatoes at 200C/400F for 20-25 minutes (air fryer) or 30-35 minutes (oven), flipping halfway.
2. While potatoes are baking, cook diced onions in a frying pan until they have the same color.
3. Add extra lean beef mince to the pan with the onions.
4. Add Worcestershire sauce and tomato paste and diced garlic. Mix and cook through.
5. Once the mince is cooked, add tomato paste and diced garlic. Mix and cook through.
6. In a bowl, add eggs and blended cottage cheese. Mix well.
7. Cook the egg mixture on low-medium heat, mixing gently every minute or so until cooked perfectly and fluffy.
8. Warm a tortilla and evenly distribute the eggs, mince, and potatoes.
9. Season the cooked eggs with salt and pepper.
10. Top with sriracha mayo and chives.
11. Roll, toast, and repeat for the remaining burritos.

## Equipment

- bowl
- spoon
- baking tray
- frying pan
- air fryer or oven

## Source

- Original video: https://www.instagram.com/p/DFphXNIo2iJ/
- Recipe page: https://www.cliprecipe.com/recipe/3b76c203-e376-4ff8-a0cd-ca9210ef184a
- Extracted: 2025-03-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt