# Lemon Zucchini Squares

- Cook time: 27 min
- Category: Dessert
- Language: en

## Ingredients

- 0.5 cup butter, softened
- 1 cup granulated sugar
- 2 egg
- 1 tsp vanilla extract
- 0.25 cup lemon juice, freshly squeezed
- 1 cup all-purpose flour
- 1 tsp baking powder
- 0.5 tsp baking soda
- zucchini, shredded
- small amount lemon zest (optional)
- 1 tbsp lemon juice
- 1 cup icing sugar
- 1 tbsp milk

## Instructions

1. Cream together softened butter, granulated sugar, eggs, and vanilla extract until smooth.
2. Add lemon juice and mix again.
3. Add all-purpose flour, baking powder, and baking soda. Mix until partially combined.
4. Add shredded zucchini and fold together until fully incorporated.
5. Pour the batter into a 9-inch prepared pan.
6. Bake at 350 degrees for 27 minutes.
7. Prepare the glaze by mixing lemon zest, lemon juice, icing sugar, and milk.
8. Drizzle the glaze over the warm squares.

## Equipment

- mixing bowl
- spatula
- 9-inch pan
- oven

## Tips

- You can add as much lemon zest as desired if you are a fan of it.
- This is not a recipe for picky eaters as the zucchini is visible.

## Source

- Original video: https://www.facebook.com/share/v/1LKGm8YiWe/?mibextid=wwXIfr
- Creator: Mrs. Brown’s Kitchen
- Recipe page: https://www.cliprecipe.com/recipe/3b697929-2392-4296-9c4b-3462474dcde0
- Extracted: 2026-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt