# Mini Tacos Fit

A recipe for mini, non-fried, fit tacos with only 200 calories each, that are more flavorful than crispy.

- Servings: 8 servings
- Total time: 10 min
- Cuisine: Mexican
- Category: Sauce & Condiment
- Language: it

## Ingredients

- 8 Tortilla piccole
- 35 gr passata di pomodoro
- 50 gr cornflakes
- paprika dolce
- sale
- 300 gr Pollo sfilacciato
- 100 gr passata di pomodoro
- 50 gr salsa BBQ 0 Kcal
- 20 gr senape
- paprika dolce
- pepe
- aglio
- zenzero
- cipolla
- 1 gr sale
- lattuga
- salsa bianco (io una cesar light fatta da me)

## Instructions

1. In a plate, put the cornflakes and crumble them by hand.
2. Add sweet paprika and salt to the cornflakes.
3. In a plate with tomato passata, dip one side of a small 25g tortilla.
4. Dip the tortilla in the crumbled cornflakes mixed with paprika and salt.
5. Place the tortillas on a baking rack upside down, with the cornflake side facing out.
6. Spray a drizzle of oil on the tortillas.
7. Bake at 175° for 10 minutes.
8. For the filling, combine shredded chicken, tomato, barbecue sauce (zero calorie), mustard, spices, and salt.
9. Put all ingredients for the chicken in a pan and reduce until it has a creamy consistency.
10. Once the tacos have rested and become crispy, fill them with lettuce, chicken, and a drizzle of white sauce (like Caesar Fit).

## Equipment

- griglia da forno
- padella

## Tips

- If you don't have ready-made shredded chicken, you can boil a chicken breast for about 50 minutes and then shred it by hand.
- Once cooled, the tacos will be crispy.
- You can use a Caesar Fit sauce made at home as white sauce.

## Source

- Original video: https://www.youtube.com/watch?v=_CQjLd3MQHI&list=PLm6-4601SAO96apNo3fLEhEbSS-FGedLO&index=2
- Recipe page: https://www.cliprecipe.com/recipe/3b68daac-8511-4422-86dd-f824777fe1be
- Extracted: 2026-06-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt