# Cucumber Curry

This cucumber curry is very easy to make, involves only rough chopping, has only 4 steps and takes only about 20 minutes.

- Total time: 20 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 0.5 cup Coconut
- 4 Garlic
- 5 Shallots
- 1 cup Water
- 2 Garlic
- 1 small Onion
- 2 Green chilli
- 1 Tomato
- 500 gm Cucumber
- 0.5 tsp Turmeric powder
- 1 tsp Chilli powder
- 0 Salt
- 2 tbsp Oil
- 0.25 tsp Mustard seeds
- 0 Curry leaves
- 2 Dry red chilli

## Instructions

1. Grind coconut, 4 garlic, 5 shallots and a little water to a fine paste.
2. Heat pan with oil, add 2 garlic and 1 small onion and sauté.
3. Add 2 green chilli and 1 tomato. Cook for 15 minutes after adding the cucumber and 1 cup of water.
4. Add turmeric powder and chilli powder, mix well and bring to a boil.
5. Add the coconut paste and simmer the heat until the coconut paste starts to bubble up. Remove from heat.
6. For tempering, heat 2 tbsp oil, add mustard seeds and allow it to crackle. Add 2 dry red chilli and curry leaves and sauté.
7. Pour this over the cucumber mixture, mix and serve.

## Equipment

- blender
- pan

## Source

- Original video: https://youtu.be/ic1nQ6XyXCw
- Recipe page: https://www.cliprecipe.com/recipe/3b268505-78e7-4332-8e0c-b7f6bc3e8227
- Extracted: 2025-04-27

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt