# Cinnamon Caramel Apple Cake

A delicious cinnamon caramel apple cake recipe.

- Total time: 70 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 3 apples
- 2 tbsps caramel
- 1 tbsp cinnamon powder
- 320 g AP flour
- 1 tsp salt
- 1 tsp baking powder
- 0.5 tsp baking soda
- 200 g butter
- 350 g sugar
- 3 eggs
- 1 egg yolk
- 240 g sour cream
- 0.5 cup milk
- 2 tsp vanilla
- 0.25 cup caramel

## Instructions

1. Combine apples, cinnamon, and 2 tbsps caramel in a bowl, set aside.
2. Preheat oven to 165°C (329°F).
3. Butter a 26cm cast iron pan and line it with parchment paper.
4. In a medium bowl, combine flour, salt, baking powder, and baking soda.
5. In another bowl, stir together sour cream, milk, and vanilla.
6. In a large bowl, beat butter and sugar for 3 minutes on high speed.
7. Add eggs and yolk, one at a time, beating well.
8. Beat in one-third of the flour mixture, then half the sour cream mixture.
9. Add another third of the flour, then the remaining sour cream mixture.
10. Add the last third of flour, then fold in the apple mixture.
11. Pour batter into the prepared pan and spread 1/4 cup caramel on top.
12. Bake for 1 hour, or until a toothpick inserted into the center comes out clean.

## Equipment

- whisk
- spatula
- bowl
- cast iron pan
- parchment paper
- spoon

## Source

- Original video: https://www.facebook.com/reel/1243549206711490?fs=e&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/3aec7c4f-14d8-4ecc-89a8-ac6b82c3a244
- Extracted: 2025-03-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt