# Japanese style gratin

A Japanese-style gratin perfect for dinner for two.

- Servings: 2 servings
- Cuisine: French
- Category: Dinner
- Language: en

## Ingredients

- 50 g macaroni
- 2 potatoes, thickly sliced
- 1 pack button mushrooms, sliced
- 0.5 onion, sliced
- 500 ml milk
- 3 tsp flour
- broccoli
- cooked protein
- cheese
- Panko breadcrumbs

## Instructions

1. Boil 50g of macaroni according to package instructions.
2. Slice 2 potatoes thickly.
3. Microwave the sliced potatoes until softened and set aside.
4. Slice 1 pack of button mushrooms.
5. Slice 1/2 onion.
6. Sauté the mushrooms and onions in butter until the onions soften.
7. Mix 500ml milk and 3 tsp flour together until there are no lumps.
8. Pour the milk and flour mixture into the pan with the sautéed mushrooms and onions.
9. Cook the mixture until it thickens.
10. Add the softened potatoes to the thickened sauce.
11. Add the boiled macaroni to the sauce.
12. Add broccoli to taste.
13. Add your choice of cooked protein.
14. Scoop the mixture into a baking dish.
15. Top with cheese.
16. Sprinkle Panko breadcrumbs on top.
17. Broil until golden brown.

## Equipment

- pot
- bowl
- chopping board
- knife
- saucepan
- shaker
- wooden spoon
- ladle
- baking dish

## Source

- Original video: https://www.tiktok.com/t/ZTh8fU4ex/
- Recipe page: https://www.cliprecipe.com/recipe/3ae9c2a9-d9e6-4128-8abe-ff5c36c981d0
- Extracted: 2026-01-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt