# Cookie Dough Fudge

A low-calorie and vegan cookie dough fudge made with simple, wholesome ingredients.

- Servings: 9 pieces
- Category: Dessert
- Diet: vegan
- Language: en

## Ingredients

- 2 tins chickpeas
- 1 handful dates
- 1 cup peanut butter powder
- 1 tsp vanilla
- 1 pinch salt
- chocolate chips (optional)

## Instructions

1. Add chickpeas, dates, peanut butter powder, vanilla, and salt to a food processor.
2. Blend ingredients until smooth.
3. Spread the mixture into a lined baking form.
4. Sprinkle chocolate chips over the mixture and press them into the fudge.

## Equipment

- food processor
- baking form
- spoon
- knife

## Source

- Original video: https://vt.tiktok.com/ZS4n6Rc92/
- Creator: broccoli_mum
- Recipe page: https://www.cliprecipe.com/recipe/3aad9264-a285-45b4-bf04-72a327bf116d
- Extracted: 2026-08-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt