# Loaded Baked Potatoes with Mac & Cheese and BBQ Chicken

A baked potato stuffed with mac and cheese and BBQ chicken, finished with homemade ranch.

- Servings: 4 servings
- Total time: 80 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 4 baking potatoes
- 1 tablespoon oil
- 1 pinch salt
- 3 portions shredded chicken
- 1 bottle barbecue sauce
- 1 box mac and cheese
- 1 handful shredded cheddar cheese
- 1 bottle ranch dressing

## Instructions

1. Wash and prick four baking potatoes with a fork.
2. Coat potatoes with oil and sprinkle with salt.
3. Bake potatoes directly on the oven rack at 350 degrees for 1 hour and 15 minutes with a baking tray underneath to catch any drips.
4. Slow simmer a portion of shredded chicken in barbecue sauce.
5. Prepare mac and cheese according to package directions.
6. Add shredded cheddar cheese to the mac and cheese.
7. Cut baked potatoes open, fluff the inside with a fork, and load with mac and cheese, then barbecue chicken.
8. Sprinkle with remaining cheddar cheese and bake for a few minutes to melt the cheese.
9. Finish each with a drizzle of homemade ranch.

## Equipment

- oven
- baking tray
- fork
- knife
- spatula
- pot
- grater

## Source

- Original video: https://www.tiktok.com/@dollartreedinners/video/7439823160435887403
- Recipe page: https://www.cliprecipe.com/recipe/3aa55c79-22ad-42fd-ab61-9b38b48d6841
- Extracted: 2025-01-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt