# Fav Carrot Pancakes

These carrot pancakes are super tender, great for all ages, and freeze really well.

- Servings: 4 servings
- Cuisine: American
- Category: Breakfast
- Difficulty: easy
- Diet: vegetarian
- Language: en

## Ingredients

- 1 cup grated carrot
- 2 egg
- 1/4 cup yogurt
- 1/4 cup milk
- 2 tbsp melted butter
- 1 cup flour
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1 pinch kosher salt

## Instructions

1. Combine grated carrots, eggs, yogurt, milk, and melted butter in a bowl and whisk together.
2. Add flour, baking powder, cinnamon, and a pinch of salt to the wet mixture and stir with a spatula until combined.
3. Cook dollops of batter in a greased pan over medium heat.
4. Wait for bubbles to form on the surface, then flip to cook the other side.

## Equipment

- whisk
- mixing bowl
- spatula
- frying pan

## Tips

- Serve with your favorite dip like applesauce or maple syrup.
- These can be frozen for later use.
- Add nutmeg and additional cinnamon for extra flavor.

## Source

- Original video: https://www.tiktok.com/t/ZPLLTFkJh/
- Creator: yummytoddlerfood
- Recipe page: https://www.cliprecipe.com/recipe/3aa1ee13-0b75-424f-959b-46e4b81faf2a
- Extracted: 2026-10-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt