# Cookies and Cream Dunkaroos

This recipe shows how to make cookies and cream Dunkaroos, using mini Oreo copycat cookies and cookies and cream buttercream frosting.

- Servings: 6 servings
- Total time: 70 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup unsalted butter, softened well
- 0.5 cup granulated sugar
- 0.5 cup brown sugar
- 1 egg
- 1.5 cup all purpose flour
- 0.67 cup black cocoa powder
- 1 tsp baking soda
- 1 tsp cornstarch
- 0.25 tsp salt
- 1 cup unsalted butter, softened well
- 3.5 cups powdered sugar
- 1 tsp vanilla
- 2 tbsp heavy cream
- 12 Oreos, crushed finely

## Instructions

1. Cream together all wet ingredients.
2. Fold in dry ingredients on low until a wet dough forms.
3. Add more flour if the dough is too wet.
4. Chill the dough uncovered in the fridge for an hour.
5. Roll out mini cookie dough balls and bake at 350 for 7 minutes and 30 seconds.
6. Whip up cookies and cream buttercream while cookies are cooling.
7. Fill containers with cookies and buttercream.

## Equipment

- mixing bowl
- hand mixer
- spatula
- baking sheet
- parchment paper
- piping bag

## Source

- Original video: https://www.tiktok.com/@adrianassweetlife/video/7499959486501735722
- Recipe page: https://www.cliprecipe.com/recipe/3a9f13d2-1268-44a3-b74d-a60a756ae96d
- Extracted: 2025-05-04

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt