# Creamy Chicken and Gnocchi Soup

A creamy chicken and gnocchi soup featuring Knorr chicken bouillon.

- Servings: 2 servings
- Total time: 10 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- 1 onion
- 3 carrots
- 3 celery stalks
- 2 handfuls fresh spinach
- 1 tbsp butter
- 1 olive oil
- 1 garlic
- 1 italian seasoning
- 1 salt
- 1 pepper
- 0.25 cup flour
- 2 chicken breasts
- 6 cups water
- 4 teaspoons Knorr chicken bouillon
- 16 oz potato gnocchi
- 0.5 cup heavy whipping cream
- 1 parmesan
- 1 parsley

## Instructions

1. Dice one onion, three carrots, three celery stalks and chop a couple of handfuls of spinach.
2. Heat some butter and olive oil in a large pot.
3. Sauté the onions, carrots, and celery along with some garlic and seasonings (Italian seasoning, salt, and pepper).
4. Stir in a quarter cup of flour until the vegetables are fully coated.
5. Place two chicken breasts on top.
6. Stir in about six cups of water.
7. Once the water begins to boil, mix in about four teaspoons of Knorr chicken bouillon.
8. Simmer until the chicken is fully cooked.
9. Remove the chicken breasts, shred them, and add them back in with one pound of potato gnocchi.
10. Simmer for about three minutes until the gnocchi floats to the top.
11. Mix in the chopped spinach and half a cup of heavy whipping cream.
12. Serve and top with grated parmesan and fresh parsley.

## Equipment

- knife
- cutting board
- large pot
- wooden spoon
- tongs

## Source

- Original video: https://www.tiktok.com/@eatswithally/video/7438798596008430894
- Recipe page: https://www.cliprecipe.com/recipe/3a8b6358-33d9-4546-9804-f1eb15e0ed13
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt