# Apple cinnamon roll casserole

A quick and easy fall dessert made with cinnamon rolls and spiced apples.

- Total time: 30 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 null large apple, peeled and diced
- 2 tbsps unsalted butter
- 3 tbsp light brown sugar or granulated sugar
- 1.25 tsp cinnamon
- 1 pinch nutmeg
- 0.5 tbsp bourbon
- 1 can cinnamon rolls w/icing packet (or homemade rolls)
- 0.33 cup heavy cream
- butter for buttering pan

## Instructions

1. Preheat oven to 350F and butter an 11 inch pan.
2. Cut cinnamon rolls into bite-size pieces and spread throughout the pan.
3. Melt butter in a saucepan.
4. Add diced apples to the saucepan.
5. Add cinnamon, sugar, and nutmeg to the apples.
6. Cook the butter, sugar, spices, bourbon (optional), and diced apples over medium to high heat, stirring occasionally, until tender and golden.
7. Strain the syrup from the apples and let the apples cool.
8. Place the apple mixture on top of the cinnamon rolls, making sure it’s even throughout.
9. Pour heavy cream over the cinnamon rolls.
10. Pour the syrup from the apple mixture over the cinnamon rolls.
11. Bake for 30-40 minutes, or until the cinnamon rolls are golden brown throughout.

## Equipment

- 11 inch pan
- saucepan
- spatula

## Tips

- Baking time might be more or less depending on the brand of cinnamon rolls and your oven, so keep checking on it.

## Source

- Original video: https://www.facebook.com/share/r/1BVoCzAiWF/
- Recipe page: https://www.cliprecipe.com/recipe/3a710408-079b-4bf2-8503-e5cf7ab81357
- Extracted: 2025-10-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt