# Lemon Pepper Chicken Sandwich

This recipe shows how to make a lemon pepper chicken sandwich that is crispy and low in calories.

- Servings: 1 servings
- Total time: 32 min
- Cuisine: American
- Category: Soup
- Language: en

## Ingredients

- 1 lemon
- 1 chicken breast
- 1 cup corn flakes
- 2 tablespoons butter
- 1 teaspoon pepper
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 small red onion
- 1 cucumber
- 1 teaspoon chili crisp
- 1 tablespoon olive oil
- 2 tablespoons mayonnaise
- 1 handful green onions

## Instructions

1. Prepare the lemon pepper sauce by melting butter in a pan, adding lemon juice, pepper, soy sauce, and honey.
2. Coat the chicken breast in corn flakes.
3. Air fry the chicken until golden brown.
4. Toss the sliced red onion and cucumber with chili crisp and olive oil in a container.
5. Place the cooked chicken on a bread roll.
6. Add the red onion and cucumber mix, mayonnaise, and green onions to the sandwich.

## Equipment

- knife
- chopsticks
- spoon
- bowl
- air fryer
- frying pan

## Source

- Original video: https://www.instagram.com/reel/DENBG4QJ7dH/?igsh=Z3JucGllbzdrMWd2
- Recipe page: https://www.cliprecipe.com/recipe/3a5c7f65-3869-47e1-b5f0-fca9f8d3ebc8
- Extracted: 2025-02-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt