# In-N-Out Animal Style Potato Bowls

These In-N-Out animal style potato bowls are a simple, high-protein meal prep option with 450 calories and 50g of protein per serving, promoting muscle health.

- Servings: 10 servings
- Total time: 25 min
- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 60 oz Lean Ground Beef (96/4)
- 2 cups Diced White Onions
- 1 Tbsp Garlic Salt
- 0.5 Tbsp Black Pepper
- 1 Tbsp Smoked Paprika
- 2 cups Fat Free Cheddar
- 2 Tbsps Light Mayo
- 3 Tbsps Ketchup
- 2 Tbsps Mustard
- 50 oz Russet Potatoes
- 1 Tbsp Garlic Salt
- 1 Tbsp Smoked Paprika
- 1 Tbsp Onion Powder
- 1 Tbsp Olive Oil
- 0.5 Cup Light Mayo
- 6 Tbsps Ketchup
- 2 Tbsps Mustard
- 4 Tbsps Minced Pickles
- 0.25 Cup Pickle Juice
- 0.5 Tbsp Black Pepper

## Instructions

1. Peel the russet potatoes.
2. Dice the peeled russet potatoes into cubes.
3. Boil the diced potatoes for about 5 minutes until tender.
4. Drain the boiled potatoes and transfer them to a baking sheet.
5. Season the potatoes with garlic salt, smoked paprika, onion powder, and olive oil until their color changes.
6. Bake the potatoes at 400
T for 20 minutes.
7. Sauté diced white onions in a pan until golden brown.
8. Set the sautéed onions aside.
9. Smash down lean ground beef in a frying pan.
10. Cook the ground beef without touching it until a golden-brown crust develops.
11. Chop up the cooked ground beef.
12. Add garlic salt, black pepper, smoked paprika, fat-free cheddar, light mayo, ketchup, and mustard to the ground beef.
13. Mix all the ingredients with the ground beef until combined.
14. Combine light mayo, ketchup, mustard, minced pickles, pickle juice, and black pepper in a bowl to make the spread burger sauce.
15. Mix the sauce ingredients until well combined.
16. Pour the sauce into a squeeze bottle.
17. Top the baked potatoes with the meat mixture.
18. Add the sautéed onions on top of the meat and potatoes.

## Equipment

- peeler
- knife
- cutting board
- large pot
- colander
- baking sheet
- spatula
- frying pan
- small bowl
- squeeze bottle
- meal prep containers

## Tips

- For maximum flavor when cooking ground beef, do not touch it until it develops a golden brown crust.
- To freeze, portion into air-tight meal prep containers and keep frozen for up to 3 months.
- To reheat, remove lid, add 1-2 Tbsps of water, cover with a wet paper towel, and microwave for 5-6 minutes, mixing halfway through.
- Zinc naturally promotes testosterone levels, and Solaray Testosterone Support can further help promote muscle health.

## Source

- Original video: https://www.tiktok.com/t/ZP8sChkaw/
- Recipe page: https://www.cliprecipe.com/recipe/3a47e231-b891-405e-966a-134201b275cd
- Extracted: 2026-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt