# चिकन 65

यह रेसिपी चिकन 65 बनाने के तरीके को दर्शाती है।

- Total time: 1 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 0.5 kg chicken breast
- 1 spoon salt
- 1 spoon ginger garlic paste
- 1 spoon yogurt
- 1 spoon turmeric powder
- 1 spoon Kashmiri red chili powder
- 1 spoon black pepper powder
- 1 spoon garam masala
- 1 spoon corn flour
- 2 spoon flour
- 1 spoon oil
- 1 egg
- 1 tomato ketchup
- 1 red chili sauce
- 1 plain yogurt
- 1 food color
- 1 ginger
- 1 garlic
- 1 dry chilies
- 1 green chilies
- 1 curry leaves

## Instructions

1. Cut the chicken breast into small pieces.
2. Add salt, ginger-garlic paste, and yogurt to the chicken.
3. Mix well and add turmeric powder, Kashmiri red chili powder, black pepper powder, and garam masala.
4. Mix again and add 1 spoon of corn flour, 2 spoons of flour, and 1 spoon of oil.
5. Coat the chicken well and add an egg.
6. Let it rest for half an hour.
7. Prepare the sauce by mixing tomato ketchup, red chili sauce, plain yogurt, and a little food color.
8. Mix well.
9. Heat the oil and fry the chicken pieces until golden brown.
10. Let the chicken cool.
11. Heat a pan and add ginger, garlic, dry chilies, green chilies, and curry leaves.
12. Fry for a while and add the sauce.
13. Add salt and crushed black pepper to taste.
14. Add the fried chicken to the sauce and mix well.

## Equipment

- bowl
- spoon
- frying pan

## Source

- Original video: https://youtube.com/shorts/uzo87GgZYmE?si=2XCWgkebQdNwy_RW
- Recipe page: https://www.cliprecipe.com/recipe/3a27f703-b0f7-4405-8bf8-12ad865e181a
- Extracted: 2025-01-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt