# Sweet Potatoes with Feta, Honey, and Herbs

Roasted sweet potatoes are topped with feta cheese, honey, and fresh herbs for a delicious and skin-benefiting dish.

- Total time: 24 min
- Cuisine: Greek
- Category: Dinner
- Language: en

## Ingredients

- 2 large sweet potatoes
- 0.25 cup olive oil
- 0.125 tsp salt
- 0.5 cup crumbled feta cheese
- 2 tbsp honey
- green onions sliced or chopped fresh herbs

## Instructions

1. Slice 2 large sweet potatoes into ½” rounds (do not peel).
2. Add some olive oil to a large baking sheet lined with parchment paper.
3. Place sweet potato rounds over top, sprinkle with remaining oil and salt.
4. Bake at 425 F for about 12 minutes.
5. Turn over and bake another 12 minutes just until tender.
6. Sprinkle with crumbled feta cheese.
7. Drizzle with honey.
8. Garnish with sliced green onions or fresh herbs.

## Equipment

- baking sheet
- parchment paper

## Tips

- Do not peel the sweet potatoes.
- Bake until tender.

## Source

- Original video: https://www.instagram.com/reel/DSu_QX1jXhJ/?igsh=aDEwcGQ4eG5xajdy
- Recipe page: https://www.cliprecipe.com/recipe/39ffcd9e-243d-4f53-a366-f822477bb7fc
- Extracted: 2026-01-02

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt