# Crispy Potato Chip Salad

This salad combines crispy potato chips with vegetables and pickles, dressed in a flavorful sauce.

- Category: Salad
- Language: en

## Ingredients

- Potatoes
- Olive oil
- Salt
- Black pepper
- Chili powder
- Cumin
- Tomato & paprika paste
- Ground red pepper
- Pomegranate molasses
- Red pepper
- Onions
- Pickles
- Walnuts
- Parsley
- Spring onions

## Instructions

1. Slice the potatoes thinly.
2. Arrange the sliced potatoes on a baking sheet lined with parchment paper.
3. Drizzle olive oil over the potatoes.
4. Season the potatoes with salt, black pepper, chili powder, and cumin.
5. In a bowl, combine olive oil, tomato & paprika paste, ground red pepper, and pomegranate molasses.
6. Whisk the dressing ingredients together until well combined.
7. Add sliced red pepper and onions to the dressing.
8. Add chopped spring onions.
9. Add pickles, walnuts, and parsley to the bowl.
10. Toss all the ingredients in the bowl to coat them with the dressing.
11. Add the crispy potato chips to the salad.
12. Mix the potato chips gently into the salad.
13. Serve the salad in a bowl.

## Equipment

- bowl
- knife
- cutting board
- baking sheet
- whisk
- tongs

## Tips

- Feel free to add any other veggies you like.

## Source

- Original video: https://www.instagram.com/reel/DPb305IjQNC/?igsh=MWw1M2p1N3pkMm01cw==
- Recipe page: https://www.cliprecipe.com/recipe/39d8cc11-58d7-441f-845f-5f63bc441830
- Extracted: 2026-03-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt