# Potato Sticks | Aloo Tikki

Aloo Tikki recipe, easy to make potato sticks.

- Servings: 8 servings
- Total time: 3 min
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 Boiled Potatoes/Aloo
- 1.5 tbsp Red Chili Powder/Lal Mirch
- 1 tsp Salt/Namak
- 1 tbsp Coriander Powder/ Khusk Dhaniya
- 1 tsp Cumin Powder/Zeera Powder
- 1 handful Green Coriander/Hara Dhaniya

## Instructions

1. Boil and mash the potatoes.
2. Add 1½ tbsp red chili powder, 1 tsp salt, 1 tbsp coriander powder, 1 tsp cumin powder and a handful of green coriander to the mashed potatoes.
3. Mix well.
4. Make small round balls of the mixture.
5. Roll each ball into a long stick.
6. Fry the potato sticks until golden brown.

## Equipment

- potato masher
- bowl
- fork
- frying pan

## Source

- Original video: https://vt.tiktok.com/ZS67qhngM/
- Recipe page: https://www.cliprecipe.com/recipe/39d6b122-5e3a-48ee-b0b4-a8d59ea81f53
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt