# Crispy Beef with Garlic and Black Pepper Sauce

This recipe shows how Chinese takeaway makes crispy beef with garlic and black pepper sauce.

- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- garlic
- onions
- spring onions
- water
- salt
- msg
- sugar
- oyster sauce
- black pepper
- potato starch
- dark soy
- crispy beef
- sesame oil
- shaoxing wine

## Instructions

1. Add garlic to the wok.
2. Add onions to the wok.
3. Add spring onions to the wok.
4. Add water to the wok.
5. Add salt to the mixture.
6. Add MSG to the mixture.
7. Add sugar to the mixture.
8. Add oyster sauce to the mixture.
9. Add black pepper to the mixture.
10. Add potato starch to the mixture.
11. Add dark soy sauce to the mixture.
12. Add crispy beef to the wok and mix well.
13. Add sesame oil and shaoxing wine to the mixture.
14. Serve the crispy beef with garlic and black pepper sauce into a takeaway container.

## Equipment

- wok
- ladle

## Source

- Original video: https://www.tiktok.com/@fullhousekilmarnock/video/7437074363305823520
- Recipe page: https://www.cliprecipe.com/recipe/39bbf63f-6d60-4451-a1f9-a96ffa1f6d94
- Extracted: 2025-06-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt