# Homemade Ranch & Mayo

This recipe shows how to make homemade ranch and mayonnaise from scratch using simple and easy steps.

- Servings: 1 servings
- Total time: 5 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 1 whole egg
- 0.5 lemon, juiced
- 1 tsp Dijon mustard
- 0.5 tsp salt
- 1 cup avocado oil
- 1 cup buttermilk
- 1 cup sour cream
- 1 lemon, juiced
- 1 tbsp fresh parsley
- 2 tsp dried parsley
- 1 tbsp fresh chives
- 2 tsp dried chives
- 1 tsp salt
- 1 tsp black pepper
- 1.5 tsp dried dill
- 1.5 tsp garlic powder
- 1.5 tsp onion powder

## Instructions

1. For mayo, add all ingredients except oil to a large mason jar.
2. Pour oil in and blend until thick and creamy—takes about 10-15 seconds.
3. Add buttermilk and sour cream on top of mayo.
4. Add in remaining ingredients.
5. Mix, shake, or blend together.

## Equipment

- blender
- mason jar
- knife
- lemon juicer

## Source

- Original video: https://www.instagram.com/reel/C3D0V82JHFt/?igsh=MThyMHBkc3c3ejJqbw==
- Recipe page: https://www.cliprecipe.com/recipe/399088fd-4a63-4ecf-9708-3db4d14d8a72
- Extracted: 2025-04-10

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt