# Patatas A LA PARMESANA

A delicious recipe for parmesan potatoes that are super crunchy and easy to make.

- Total time: 35 min
- Cuisine: Italian
- Category: Side
- Language: en

## Ingredients

- 4 -5 patatas
- 0.25 Taza pan rallado crujiente
- 0.25 Taza parmesano vegano
- 1 Cda Pimentón
- 1 Cda Orégano
- 1 Cda ajo en polvo
- sal
- Aceite de Oliva virgen extra

## Instructions

1. Peel and chop the potatoes into wedges.
2. Spray with extra virgin olive oil.
3. Mix breadcrumbs with parmesan and spices.
4. Cover the potatoes with this mixture.
5. Place them on the baking sheet and spray with olive oil.
6. Cook for 35 minutes at 190 degrees.

## Tips

- Watch that they do not brown too much, if you see that they are taking on a lot of color put something on top so they do not burn.

## Source

- Original video: https://www.instagram.com/reel/DJ8_KDVNNPq/?igsh=MWwxNncyOXB3Z2VzeA==
- Recipe page: https://www.cliprecipe.com/recipe/398b7a54-614e-456a-a23e-b2f1439bfd08
- Extracted: 2025-06-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt