# Vegetable Chicken Burgers

This recipe shows how to make veggie chicken burgers for 11 months and up.

- Servings: 10 servings
- Total time: 28 min
- Cuisine: Indian
- Category: Dinner
- Language: en

## Ingredients

- 1 small zucchini
- 1 gold potato
- 1 small onion
- 1 carrot
- 1 tsp salt
- 1.5 lbs ground chicken breast
- 1 egg
- 1 1/3 cup breadcrumbs
- 1 tsp turmeric
- 1 tsp garlic powder
- 1 pinch black pepper
- 0 avocado oil

## Instructions

1. Peel and grate all the veggies.
2. Add about 1 tsp salt and let it sit for 10 minutes.
3. Squeeze out liquid.
4. Add to bowl.
5. Add 1.5 lbs ground chicken breast.
6. Add 1 egg.
7. Add 1/3 cup breadcrumbs.
8. Add 1 tsp turmeric.
9. Add 1 tsp garlic powder.
10. Add a pinch of black pepper.
11. Mix everything together really well for about 2 minutes.
12. Prepare your burgers.
13. Pour avocado oil on a heated pan.
14. Cook each side for 3-4 minutes.
15. Finish cooking in the oven for 13 min on 375F.

## Equipment

- grater
- bowl
- frying pan
- oven

## Source

- Original video: https://youtube.com/shorts/553OoLwgxj8?si=b-OY2t3z6g7JeRNQ
- Recipe page: https://www.cliprecipe.com/recipe/39633b31-b08c-4781-8cae-6dadec06c647
- Extracted: 2025-03-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt