# Gotcha Pork Roast

A delicious roast with a crispy outside and a juicy inside.

- Cuisine: American
- Category: Dinner
- Language: en

## Ingredients

- Potatoes
- Mushrooms
- Onions
- Bacon
- Salt
- Pepper
- Rosemary
- Red wine
- Soy sauce
- Sugar
- Butter

## Instructions

1. Cut the potatoes into small pieces.
2. Chop the mushrooms into small pieces.
3. Dice the onions.
4. Boil the potatoes in a pot.
5. Mash the boiled potatoes.
6. Melt butter in a pan.
7. Add the chopped mushrooms and onions to the pan.
8. Cook until softened.
9. Combine the cooked mushrooms and onions with the mashed potatoes.
10. Mix well.
11. Form the potato mixture into a log shape.
12. Wrap thick-cut bacon around the potato log.
13. Tie the bacon-wrapped potato log with kitchen twine and add rosemary sprigs.
14. Pour red wine into a pan.
15. Add soy sauce, sugar, and butter to the red wine in the pan.
16. Simmer until the sauce thickens.
17. Drizzle the sauce over the bacon-wrapped roast.
18. Garnish with a sprig of parsley.

## Equipment

- Cutting board
- Knife
- Pot
- Stove
- Pan
- Wooden spoon
- Bowl
- Baking sheet
- Spoon

## Tips

- Crispy on the outside and juicy on the inside

## Source

- Original video: https://www.instagram.com/reel/DBMRuMdtR9i/?igsh=MTA0aWpkN2I4OXB6ZA==
- Recipe page: https://www.cliprecipe.com/recipe/3919818f-54b4-4245-873f-b0aba90d3e2c
- Extracted: 2025-11-22

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt