# Easy Passion Fruit Slice

A simple and delicious tropical dessert with a coconut base and passion fruit topping.

- Total time: 30 min
- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- 1 cup self-raising flour
- 1 cup fine coconut
- 0.5 cup sugar
- 0.5 cup melted butter
- 1 can sweetened condensed milk
- 4 fresh passion fruit pulp

## Instructions

1. Mix together flour, coconut, sugar and melted butter.
2. Put the mix into the tin.
3. Press it down.
4. Into the oven 180 degrees for 15 minutes.
5. Blend together sweetened condensed milk and passion fruit pulp.
6. Pour the passion fruit mixture over base.
7. Back in the oven for 15 minutes.
8. Let it cool in the tin, then slice it up into squares.

## Tips

- If you don't have fresh passion fruit, you can use one can of passion fruit pulp.
- You've gotta wait for it to cool down or it will all fall apart.

## Source

- Original video: https://www.instagram.com/reel/C-MC4i0tEn2/?utm_source=ig_web_copy_link&igsh=MzRlODBiNWFlZA==
- Recipe page: https://www.cliprecipe.com/recipe/38e11bf6-fbb8-4aab-b77e-9be7ca35d775
- Extracted: 2025-05-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt